ABOUT THE MENU
Carefully sourced British ingredients with a modern international twist take centre stage on the menu that extends to morning refreshments, lunch, dinner, and a stunning tasting menu. Gastronomes are invited to dine in the main restaurant sampling the seasonally changing menu.
A late cancellation fee of £65 per person will be charged if a booking is cancelled or changed within 24 hours of the original reservation date and time. This fee will also be charged if the reservation is not honoured. Groups of 5 or more are required to pay a non-refundable deposit. We retain the right to increase prices and menus due to availability of seasonal produce.
Please note, from the 1st of June, our menus will increase in price
We are closed Monday and Tuesdays.
Wednesday – Saturday:
Lunch menu 12 – 2:30pm
Tasting menu only 5pm – 8pm
Sunday Roast 12 – 3:30pm